Pay in 4 interest-free payments of $2.50 Learn more
Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
Available for private label
we sourced with Nicola Delaurentiis of Casina Rossa iconic regional Italian flavors
white wine vinegar
deftly blended with Casina Rossa’s “Truffle & Salt”
Allemandi Hazelnut Pasta Sauce case-13 Available for private labelMade with Italian tomatoes, olive oil, hazelnuts, and Barolo wine. Northern Italian flavors of hazelnuts and Barolo wine combine for a nutty, savory and rich flavor. Toss Tajarin egg pasta with this sauce and top with Parmigiano Reggiano. A delicious fall flavor. Small format is perfect for gift baskets! Ingredients Italian tomato pulp, Italian tomato puree, tomato paste, olive oil, hazelnuts, Barolo wine, salt.
US$ 145.00
US$ 47.00
US$ 145.00